Concepedia

T. S. Vasundhara

TS

Statistics

Publications

4

Citations

189

H-Index

4

Active since

1979

Affiliations

Defence Food Research Laboratory(Current)

T. S. Vasundhara is an author at Defence Food Research Laboratory specializing in biochemistry, food chemistry, and medicine.

Top concepts

Publications per year

1979–2001

4

Publications

4

A comparison of the TLC-densitometry and HPLC method for the determination of biogenic amines in fish and fishery products

R. Jeya Shakila, T. S. Vasundhara, K.V. Kumudavally · Food Chemistry · 2001 · 114 citations

, , +15

Inhibitory effect of spices on in vitro histamine production and histidine decarboxylase activity ofMorganella morganii and on the biogenic amine formation in mackerel stored at 30�C

R. Jeya Shakila, T. S. Vasundhara, D. Vijaya Rao · European Food Research and Technology · 1996 · 37 citations

, , +6

Chromatographic analysis of cadaverine to detect incipient spoilage in mutton

K.V. Kumudavally, A Shobha, T. S. Vasundhara et al. · Meat Science · 2001 · 27 citations

, , +3

Thin-layer chromatographic determination of aldehydes encountered in foods as dimethones, octahydroxanthenes and barbiturates

T. S. Vasundhara, D. B. Parihar · Journal of Chromatography A · 1979 · 11 citations

, , +10

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