Hilary Tulk

High-Rosmarinic Acid Spearmint Tea in the Management of Knee Osteoarthritis Symptoms

Adele Erin Connelly, Amy J. Tucker, Hilary Tulk et al. · Journal of Medicinal Food · 2014 · 53 citations · Full text

Modifying the n-6/n-3 polyunsaturated fatty acid ratio of a high–saturated fat challenge does not acutely attenuate postprandial changes in inflammatory markers in men with metabolic syndrome

Hilary Tulk, Lindsay E. Robinson · Metabolism · 2009 · 41 citations

Inflammation, Nutrition, Metabolic Syndrome +10

The Acute Impact of Ingestion of Sourdough and Whole-Grain Breads on Blood Glucose, Insulin, and Incretins in Overweight and Obese Men

A Mofidi, Zachary M. Ferraro, Katherine A. Stewart et al. · Journal of Nutrition and Metabolism · 2012 · 29 citations · Full text

Nutrition, Glucose Homeostasis, Acute Impact +19

Daily consumption of a synbiotic yogurt decreases energy intake but does not improve gastrointestinal transit time: a double-blind, randomized, crossover study in healthy adults

Hilary Tulk, Diane C Blonski, Lauren Murch et al. · Nutrition Journal · 2013 · 21 citations · Full text

Acute Ingestion of Long-Chain (n-3) Polyunsaturated Fatty Acids Decreases Fibrinolysis in Men with Metabolic Syndrome

Camilla Montegaard, Hilary Tulk, Lotte Lauritzen et al. · Journal of Nutrition · 2009 · 15 citations

Obesity, Metabolic Syndrome, Nutrition +9