Eliton Chivandi - Concepedia

Author

Eliton Chivandi

University of the Witwatersrand ORCID

Also Known As

E Chivandi, E. Chivandi, E. Chivandi ., E.Chivandi ., Eliton Chivandi

102

Publications

1.2K

Citations

H-Index

Concepts

All Affiliations

University of the Witwatersrand University of Fort Hare University of Johannesburg Midlands State University Agricultural Research Council of South Africa

About

Eliton Chivandi is an author at University of the Witwatersrand specializing in animal nutrition, nutrition, and pharmacology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	8	8	282
2	Engineering	7	7	122
3	Medicine	7	7	109
4	Natural Sciences	3	3	50
5	Education	1	1	29

Eliton Chivandi

Publications

835

Citations

H-Index

Page 1

	Year	Citations
The Potential of Goat Meat in the Red Meat Industry Irene Rumbidzai Mazhangara, Eliton Chivandi, Johnfisher Mupangwa, Sustainability NutritionCaprineDietary ExposureChemical CompositionAgricultural Economics	2019	148
Lycopene: A Potent Antioxidant with Multiple Health Benefits Mercy Omoye Shafe, Nontobeko Myllet Gumede, Trevor Tapiwa Nyakudya, Journal of Nutrition and Metabolism	2024	62
A comparison of the lipid and fatty acid profiles from the kernels of the fruit (nuts) of Ximenia caffra and Ricinodendron rautanenii from Zimbabwe Eliton Chivandi, Bruce Davidson, Kennedy H. Erlwanger Industrial Crops and Products Food ChemistryNutritionFatty Acid ProfilesLipid AnalysisBotany	2007	60
Effects Of Dietary Jatropha curcas Meal on Percent Packed Cell Volume, Serum Glucose, Cholesterol and Triglyceride Concentration and Alpha-Amylase Activity of Weaned Fattening Pigs. Eliton Chivandi, Paromita Bag, Mount Pleasant NutritionTreatment Diets D2Experimental NutritionFeed AdditiveSoybean Meal	2006	52
Effect of Processing Method on Phorbol Esters Concentration, Total Phenolics, Trypsin Inhibitor Activity and the Proximate Composition of the Zimbabwean Jatropha curcas Provenance: A Potential Livestock Feed Eliton Chivandi, J. P. Mtimuni, John S. Read, Pakistan Journal of Biological Sciences Food ChemistryNutritionProximate CompositionTrypsin Inhibitor ActivityAnimal Nutrition	2004	41
A comparison of the proximate, fibre, mineral content, amino acid and the fatty acid profile of Marula (<scp><i>Sclerocarya birrea</i></scp><i>caffra</i>) nut and soyabean (<scp><i>Glycine max</i></scp>) meals I. M. M. Malebana, Bhutikini D. Nkosi, Kennedy H. Erlwanger, Journal of the Science of Food and Agriculture	2017	37
<i>β</i> -Sitosterol Shows Potential to Protect Against the Development of High-Fructose Diet-Induced Metabolic Dysfunction in Female Rats Nontobeko M. Gumede, Busisani W. Lembede, Richard Brooksbank, Journal of Medicinal Food	2019	34
Plasma progesterone, calcium, magnesium and zinc concentrations from oestrus synchronization to weaning in indigenous goats in Zimbabwe C.T. Kadzere, C. A. Llewelyn, Eliton Chivandi Small Ruminant Research CaprineIndigenous GoatsFertilityPlasma ProgesteroneGynecology	1997	29
β-Sitosterol mitigates the development of high-fructose diet-induced nonalcoholic fatty liver disease in growing male Sprague–Dawley rats Nontobeko M. Gumede, Busisani W. Lembede, Pilani Nkomozepi, Canadian Journal of Physiology and Pharmacology	2019	27
Grewia bicolor seed oil: Putative pharmaceutical, cosmetic and industrial uses Trevor Nyakudya, Nosiephi Nosenga, Eliton Chivandi, South African Journal of Botany NutritionEngineeringBotanyFood AnalysisAgricultural Economics	2015	24

Page 1