Concepedia

Author

Dario Lucchetti

Istituto Superiore di SanitàORCID

Also Known As

D. Lucchetti, Dario Lucchetti

12

Publications

399

Citations

9

H-Index

30

Concepts

All Affiliations

Istituto Superiore di SanitàUniversity of BolognaIstituto Zooprofilattico Sperimentale delle Regioni Lazio e ToscanaMario Negri Institute for Pharmacological ResearchUniversità di Camerino
DL

About

Dario Lucchetti is an author at Istituto Superiore di Sanità specializing in environmental toxicology, environmental chemistry, and toxicology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

4

4

213

2

Medicine

3

3

163

3

Public Health

1

1

15

4

Biochemistry

1

1

34

5

Microbiology

1

1

34

Dario Lucchetti

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9

Publications

381

Citations

9

H-Index

YearCitations

Monitoring of perfluorinated compounds in edible fish from the Mediterranean Sea

Valentina Nania, Guido Enrico Pellegrini, Laura Fabrizi,

Food Chemistry

2009

114

Long Depletion Time of Enrofloxacin in Rainbow Trout ( <i>Oncorhynchus mykiss</i> )

Dario Lucchetti, Laura Fabrizi, E. Guandalini,

Antimicrobial Agents and Chemotherapy

2004

60

Persistent toxic substances in Mediterranean aquatic species

Roberto Miniero, Vittorio Abate, Gianfranco Brambilla,

The Science of The Total Environment

2014

44

Simple Confirmatory Method for the Determination of Erythromycin Residues in Trout:  A Fast Liquid−Liquid Extraction Followed by Liquid Chromatography−Tandem Mass Spectrometry

Dario Lucchetti, Laura Fabrizi, Annarita Esposito,

Journal of Agricultural and Food Chemistry

2005

34

Mercury (Hg) and methyl mercury (MeHg) concentrations in fish from the coastal lagoon of Orbetello, central Italy

Roberto Miniero, Eleonora Beccaloni, Mario Carere,

Marine Pollution Bulletin

2013

33

Metals in Mediterranean aquatic species

Anna Laura Iamiceli, Alessandro Ubaldi, Dario Lucchetti,

Marine Pollution Bulletin

2015

32

Orally Administered Erythromycin in Rainbow Trout ( <i>Oncorhynchus mykiss</i> ): Residues in Edible Tissues and Withdrawal Time

Annarita Esposito, Laura Fabrizi, Dario Lucchetti,

Antimicrobial Agents and Chemotherapy

2006

29

Investigation of ochratoxin A in commercial cheeses and pork meat products by liquid chromatography–tandem mass spectrometry

Daniela Delfino, Dario Lucchetti, Tabita Mauti,

Journal of Food Science

2022

20

An absorption study of dietary administered acrylamide in swine

Federica Aureli, Mauro Di Pasquale, Dario Lucchetti,

Food and Chemical Toxicology

2007

15

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