M. Harju is an author at Valio (Finland) specializing in biotechnology, biochemical engineering, and engineering.
Top concepts
BiotechnologyEngineeringBiochemical EngineeringHealthMicrobiologyFood TechnologyFood EngineeringLactic Acid BacteriaBiomolecular EngineeringNutrition
Publications per year
1984–2011
4
4
Milk sugars and minerals as ingredients
M. Harju · International Journal of Dairy Technology · 2001 · 22 citations
Milk Sugars, Nutrition, Engineering +19
Rows per page
1–4 of 4