Grazielle Oliveira

Full physicochemical characterization of malic acid: Emphasis in the potential as food ingredient and application in pectin gels

Caroline Marques, Anne Raquel Sotiles, Fabiane Oliveira Farias et al. · Arabian Journal of Chemistry · 2020 · 81 citations · Full text

Agriculture, Biochemistry, Food Science +17

Extraction of bioactive compounds from Curcuma longa L. using deep eutectic solvents: In vitro and in vivo biological activities

Grazielle Oliveira, Caroline Marques, Anielle de Oliveira et al. · Innovative Food Science & Emerging Technologies · 2021 · 57 citations · Full text

Pharmacy, Pharmaceutical Analysis, Pharmacology +13

Enhancement of biomolecules solubility in aqueous media using designer solvents as additives: An experimental and COSMO-based models' approach

Grazielle Oliveira, José Pedro Wojeicchowski, Fabiane Oliveira Farias et al. · Journal of Molecular Liquids · 2020 · 38 citations

Natural Sciences, Biochemistry, Chemistry +16

Green solvents to tune the biomolecules’ solubilization in aqueous media: An experimental and in silico approach by COSMO-RS

Grazielle Oliveira, Fabiane Oliveira Farias, Filipe H. B. Sosa et al. · Journal of Molecular Liquids · 2021 · 23 citations

Natural Sciences, Biochemistry, Chemistry +15

Halochromic properties of carotenoid-based films for smart food packaging

Cassamo U. Mussagy, Grazielle Oliveira, Mushtaq Ahmad et al. · Food Packaging and Shelf Life · 2024 · 21 citations

Agriculture, Food Science, Materials Science +16