Concepedia

Grazielle Oliveira

GO

Statistics

Publications

11

Citations

297

H-Index

10

Active since

2017

Affiliations

Universidade Federal do Paraná(Current)

Universidade Tecnológica Federal do Paraná

Grazielle Oliveira is an author at Universidade Federal do Paraná specializing in biochemistry, partition coefficient, and natural sciences.

Publications per year

2017–2024

11

Publications

11

Full physicochemical characterization of malic acid: Emphasis in the potential as food ingredient and application in pectin gels

Caroline Marques, Anne Raquel Sotiles, Fabiane Oliveira Farias et al. · Arabian Journal of Chemistry · 2020 · 81 citations · Full text

Agriculture, Biochemistry, Food Science +17

Extraction of bioactive compounds from Curcuma longa L. using deep eutectic solvents: In vitro and in vivo biological activities

Grazielle Oliveira, Caroline Marques, Anielle de Oliveira et al. · Innovative Food Science & Emerging Technologies · 2021 · 57 citations · Full text

Pharmacy, Pharmaceutical Analysis, Pharmacology +13

Enhancement of biomolecules solubility in aqueous media using designer solvents as additives: An experimental and COSMO-based models' approach

Grazielle Oliveira, José Pedro Wojeicchowski, Fabiane Oliveira Farias et al. · Journal of Molecular Liquids · 2020 · 38 citations

Natural Sciences, Biochemistry, Chemistry +16

Green solvents to tune the biomolecules’ solubilization in aqueous media: An experimental and in silico approach by COSMO-RS

Grazielle Oliveira, Fabiane Oliveira Farias, Filipe H. B. Sosa et al. · Journal of Molecular Liquids · 2021 · 23 citations

Natural Sciences, Biochemistry, Chemistry +15

Halochromic properties of carotenoid-based films for smart food packaging

Cassamo U. Mussagy, Grazielle Oliveira, Mushtaq Ahmad et al. · Food Packaging and Shelf Life · 2024 · 21 citations

Agriculture, Food Science, Materials Science +16

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