Byron Morales‐Lange

Author

Byron Morales‐Lange

Pontificia Universidad Católica de Valparaíso ORCID

Also Known As

B. Morales-Lange, Byron Morales Lange, Byron Morales-Lange, Byron Morales‐Lange

Publications

829

Citations

H-Index

Concepts

All Affiliations

Pontificia Universidad Católica de Valparaíso Norwegian University of Life Sciences University of Concepción Interdisciplinary Center for Aquaculture Research Universidad de Santiago de Chile

About

Byron Morales‐Lange is an author at Pontificia Universidad Católica de Valparaíso specializing in medicine, microbiology, and metabolism.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	10	11	387
2	Health Sciences	4	4	146
3	Engineering	3	3	101
4	Public Health	2	2	66
5	Natural Sciences	1	1	15

Byron Morales‐Lange

Publications

747

Citations

H-Index

Page 1

	Year	Citations
Immunomodulatory effect of cathelicidins in response to a β-glucan in intestinal epithelial cells from rainbow trout Paulina Schmitt, Jurij Wacyk, Byron Morales‐Lange, Developmental & Comparative Immunology Rainbow TroutMedicineImmunologyIntestinal Epithelial CellsFish Immunology	2015	76
Down-stream processing of baker's yeast (Saccharomyces cerevisiae) – Effect on nutrient digestibility and immune response in Atlantic salmon (Salmo salar) Jon Øvrum Hansen, Leidy Lagos, Lei Peng, Aquaculture NutritionAquaculture IndustryAtlantic SalmonAquacultureFeed Additive	2020	61
The expression of TRPV channels, prostaglandin E2 and pro-inflammatory cytokines during behavioural fever in fish Sebastián Boltaña, Nataly Sanhueza, Andrea Donoso, Brain Behavior and Immunity InflammationProstaglandin E2Behavioural FeverTrpv ChannelsPathogenesis	2018	53
Iron Overload Is Associated With Oxidative Stress and Nutritional Immunity During Viral Infection in Fish Estefanía Tarifeño-Saldivia, Andrea Aguilar, David Contreras, Frontiers in Immunology	2018	49
Yeast as a protein source during smoltification of Atlantic salmon (Salmo salar L.), enhances performance and modulates health Christian Sahlmann, Brankica Djordjevic, Leidy Lagos, Aquaculture NutritionEngineeringAtlantic SalmonBiosynthesisAquaculture	2019	48
Phenotypical parameters as a tool to evaluate the immunostimulatory effects of laminarin in<i>Oncorhynchus mykiss</i> Byron Morales‐Lange, Jörn Bethke, Paulina Schmitt, Aquaculture Research Immunostimulatory EffectsImmunotoxicologyExperimental BiologyMicrobial PathogensInnate Immune System	2014	35
Rainbow Trout Red Blood Cells Exposed to Viral Hemorrhagic Septicemia Virus Up-Regulate Antigen-Processing Mechanisms and MHC I&II, CD86, and CD83 Antigen-presenting Cell Markers Iván Nombela, Ricardo Requena-Platek, Byron Morales‐Lange, Cells	2019	35
Impact of down-stream processing on functional properties of yeasts and the implications on gut health of Atlantic salmon (Salmo salar) Jeleel Opeyemi Agboola, Marion Schiavone, Margareth Øverland, Scientific Reports BiologyFood FermentationDown-stream ProcessingHealth SciencesAquaculture	2021	33
Black soldier fly larvae (Hermetia illucens) meal is a viable protein source for Atlantic salmon (Salmo salar) during a large-scale controlled field trial under commercial-like conditions Linn Haug Eide, Sérgio D.C. Rocha, Byron Morales‐Lange, Aquaculture NutritionEngineeringEntomologyAquaculture SystemAgricultural Economics	2023	33
Detection of muscle-specific creatine kinase expression as physiological indicator for Atlantic salmon (Salmo salar L) skeletal muscle damage Verónica Rojas, Byron Morales‐Lange, Rubén Avendaño‐Herrera, Aquaculture Animal PhysiologyMuscle FunctionMolecular PhysiologyKinesiologySkeletal Muscle Damage	2018	27

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