Pierantonio Facco

Moving average PLS soft sensor for online product quality estimation in an industrial batch polymerization process

Pierantonio Facco, Franco Doplicher, Fabrizio Bezzo et al. · Journal of Process Control · 2008 · 137 citations

Technology, Engineering, Industrial Engineering +7

Use of Near-Infrared Spectroscopy for Fast Fraud Detection in Seafood: Application to the Authentication of Wild European Sea Bass (Dicentrarchus labrax)

Matteo Ottavian, Pierantonio Facco, Luca Fasolato et al. · Journal of Agricultural and Food Chemistry · 2011 · 53 citations

Discrimination Model, Dicentrarchus Labrax, Fishery Assessment +15

Foodstuff authentication from spectral data: Toward a species-independent discrimination between fresh and frozen–thawed fish samples

Matteo Ottavian, Luca Fasolato, Pierantonio Facco et al. · Journal of Food Engineering · 2013 · 47 citations

Food Authenticity, Health Sciences, Food Authentication +7

Data Fusion for Food Authentication: Fresh/Frozen–Thawed Discrimination in West African Goatfish (Pseudupeneus prayensis) Fillets

Matteo Ottavian, Luca Fasolato, Lorenzo Serva et al. · Food and Bioprocess Technology · 2013 · 47 citations

Biology, Food Authentication, Animal Science +7

Nearest-Neighbor Method for the Automatic Maintenance of Multivariate Statistical Soft Sensors in Batch Processing

Pierantonio Facco, Fabrizio Bezzo, Massimiliano Barolo · Industrial & Engineering Chemistry Research · 2010 · 44 citations

Engineering, Machine Learning, Industrial Engineering +22