Concepedia

De-Cheng Tsai

DT

2

Publications

228

Citations

2

H-Index

2001

Active since

Affiliations

Fooyin University(Current)

De-Cheng Tsai is an author at Fooyin University specializing in food chemistry, chemistry, and biochemistry.

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Publications per year

2001–2015

2

Publications

2

Suppression of inducible cyclooxygenase and nitric oxide synthase through activation of peroxisome proliferator‐activated receptor‐γ by flavonoids in mouse macrophages

Yu‐Chih Liang, Shu‐Huei Tsai, De-Cheng Tsai et al. · FEBS Letters · 2001 · 216 citations · Full text

A novel reductive amination method with isotopic formaldehydes for the preparation of internal standard and standards for determining organosulfur compounds in garlic

De-Cheng Tsai, Meng-Chieh Liu, Yi-Reng Lin et al. · Food Chemistry · 2015 · 12 citations

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