A novel reductive amination method with isotopic formaldehydes for the preparation of internal standard and standards for determining organosulfur compounds in garlic - Concepedia

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A novel reductive amination method with isotopic formaldehydes for the preparation of internal standard and standards for determining organosulfur compounds in garlic

12

Citations

17

References

2015

Year

De-Cheng Tsai, Meng-Chieh Liu, Yi-Reng Lin, Mei-Fang Huang, Shih‐Shin Liang

Food ChemistryChemical MeasurementBiochemistryNatural SciencesIsotopic FormaldehydesOrganic ChemistryInternal StandardChemistryDesulfurizationOrganosulfur Compounds

References

	Year	Citations

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