June Plowman

Use of a novel method to characterize the response of spores of non-proteolytic Clostridium botulinum types B, E and F to a wide range of germinants and conditions

June Plowman, Michael W. Peck · Journal of Applied Microbiology · 2002 · 74 citations

The Identification and Characterization of <i>Clostridium perfringens</i> by Real-Time PCR, Location of Enterotoxin Gene, and Heat Resistance

Kathie Grant, Sarah Kenyon, Ijeoma Princess Nwafor et al. · Foodborne Pathogens and Disease · 2008 · 48 citations

Modelling the growth of Clostridium perfringens during the cooling of bulk meat

Yvan Le Marc, June Plowman, Clare F Aldus et al. · International Journal of Food Microbiology · 2008 · 47 citations

Bulk Meat, Meat Packaging, Food Microbiology +12

Functional Characterisation of Germinant Receptors in Clostridium botulinum and Clostridium sporogenes Presents Novel Insights into Spore Germination Systems

Jason Brunt, June Plowman, Duncan J. H. Gaskin et al. · PLoS Pathogens · 2014 · 46 citations · Full text

Biology, Germination Studies, Microbial Toxin +13

Development and Application of a New Method for Specific and Sensitive Enumeration of Spores of Nonproteolytic <i>Clostridium botulinum</i> Types B, E, and F in Foods and Food Materials

Michael W. Peck, June Plowman, Clare F Aldus et al. · Applied and Environmental Microbiology · 2010 · 26 citations · Full text