Ivana Giangrieco

Peamaclein – A new peach allergenic protein: similarities, differences and misleading features compared to Pru p 3

Lisa Tuppo, Claudia Alessandri, Debora Pomponi et al. · Clinical & Experimental Allergy · 2012 · 107 citations

Life Sciences, Food Science, Immunology +16

Allergenic Lipid Transfer Proteins from Plant-Derived Foods Do Not Immunologically and Clinically Behave Homogeneously: The Kiwifruit LTP as a Model

Maria Livia Bernardi, Ivana Giangrieco, Laura Camardella et al. · PLoS ONE · 2011 · 79 citations · Full text

Life Sciences, Food Science, Immunology +17

Influence of the Natural Ripening Stage, Cold Storage, and Ethylene Treatment on the Protein and IgE-Binding Profiles of Green and Gold Kiwi Fruit Extracts

Maria Antonietta Ciardiello, Ivana Giangrieco, Lisa Tuppo et al. · Journal of Agricultural and Food Chemistry · 2009 · 69 citations

Agriculture, Food Science, Immunology +17

Kiwellin, a Modular Protein from Green and Gold Kiwi Fruits: Evidence of in Vivo and in Vitro Processing and IgE Binding

Lisa Tuppo, Ivana Giangrieco, Paola Palazzo et al. · Journal of Agricultural and Food Chemistry · 2008 · 60 citations

Life Sciences, Biochemistry, Molecular Biology +15

Structural and bioinformatic analysis of the kiwifruit allergen Act d 11, a member of the family of ripening-related proteins

M. Chruszcz, Maria Antonietta Ciardiello, T. Osinski et al. · Molecular Immunology · 2013 · 57 citations

Life Sciences, Biochemistry, Bioinformatics +16