Concepedia

Richard A Rude

RA

5

Publications

246

Citations

5

H-Index

1978

Active since

Affiliations

United States Food and Drug Administration(Current)

Richard A Rude is an author at United States Food and Drug Administration specializing in food microbiology, food safety, and foodborne pathogens.

Top concepts

Food SafetyFood MicrobiologyMedicineMicrobiologyFoodborne PathogensHealthPublic HealthFood ControlFood QualityParasitology

Publications per year

1978–1987

5

Publications

5

An Outbreak of Foodborne Giardiasis

Michael T. Osterholm, Jan C. Forfang, TERRY L. RISTINEN et al. · New England Journal of Medicine · 1981 · 125 citations

Epidemiology, Foodborne Giardiasis, Giardia Lamblia +15

Survey of fresh vegetables for nematodes, amoebae, and Salmonella.

Richard A Rude, George J. Jackson, J. W. Bier et al. · PubMed · 1984 · 50 citations

Nematode Eggs, Fresh Vegetables, Food Microbiology +16

Survey of Fresh Vegetables for Nematodes, Amoebae, and Salmonella

Richard A Rude, George J. Jackson, J. W. Bier et al. · Journal of AOAC INTERNATIONAL · 1984 · 32 citations · Full text

Nematode Eggs, Food Processing Facilities, Bacterial Pathogens +18

Usefulness of the stomacher in a microbiological regulatory laboratory

Wallace H Andrews, C. R. WILSON, Paul L Poelma et al. · Applied and Environmental Microbiology · 1978 · 25 citations · Full text

Nutrition, Dysbiosis, Food Analysis +19

Comparison of AOAC Method and Fluorogenic (MUG) Assay for Enumerating <i>Escherichia coli</i> in Foods

Eugene H. Peterson, M L Nierman, Richard A Rude et al. · Journal of Food Science · 1987 · 14 citations

Pathogen Detection, Aoac Method, Escherichia Coli +20

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