Concepedia

Zeynep Akşit

ZA

Statistics

Publications

8

Citations

125

H-Index

8

Active since

2016

Affiliations

Erzincan Binali Yıldırım University(Current)

Dicle University

Bozok Universitesi

Zeynep Akşit is an author at Erzincan Binali Yıldırım University specializing in food chemistry, food safety, and waste management.

ORCID

Top concepts

Publications per year

2016–2024

8

Publications

8

LC‐ESI‐MS/MS Chemical Characterization, Antioxidant and Antidiabetic Properties of Propolis Extracted with Organic Solvents from Eastern Anatolia Region

Tuğrul Çağrı Akman, Samed Şimşek, Zeynep Akşit et al. · Chemistry & Biodiversity · 2023 · 34 citations · Full text

Validation of HPLC Method for the Determination of 5-hydroxymethylfurfural in Pestil, Köme, Jam, Marmalade and Pekmez

Cemalettin Baltacı, Zeynep Akşit · Hittite Journal of Science & Engineering · 2016 · 14 citations · Full text

, , +16

LC-MS/MS profiling phytochemical content of Echinophora chrysantha (Apiaceae) and antiproliferative, antioxidant activity

Hüseyin Akşit, Zeynep Akşit, Samed Şimşek et al. · Pharmacy & Pharmacology International Journal · 2022 · 14 citations · Full text

Phytochemical analysis and biological evaluation of <i>Ferulago setifolia</i> K. Koch

Sefa Gözcü, Zeynep Akşit, Samed Şimşek et al. · Journal of the Science of Food and Agriculture · 2023 · 14 citations

Comprehensive phenolic profiling and biological evaluation of <i>Centaurea glastifolia</i> L. (Asteraceae)

Sefa Gözcü, Zeynep Akşit, Ali Aydın et al. · Natural Product Research · 2024 · 14 citations · Full text

1–5 of 8