Concepedia

Isabelle Chevallier

IC

Statistics

Publications

14

Citations

1.3K

H-Index

13

Active since

1988

Affiliations

Institut National Polytechnique de Toulouse(Current)

VetAgro Sup

Centre de Recherche en Nutrition Humaine d'Auvergne

Lallemand (France)

Université Clermont Auvergne

Isabelle Chevallier is an author at Institut National Polytechnique de Toulouse specializing in microbiology, agriculture, and food microbiology.

Publications per year

1988–2013

14

Publications

14

Silage processing and strategies to prevent persistence of undesirable microorganisms

Lysiane Dunière, J. Sindou, Frédérique Chaucheyras‐Durand et al. · Animal Feed Science and Technology · 2013 · 339 citations

, , +14

Antibacterial activity of lactic acid bacteria against spoilage and pathogenic bacteria isolated from the same meat small-scale facility

Salim Ammor, Grégoire Tauveron, Éric Dufour et al. · Food Control · 2005 · 217 citations

, , +14

Antibacterial activity of lactic acid bacteria against spoilage and pathogenic bacteria isolated from the same meat small-scale facility

Salim Ammor, Grégoire Tauveron, Éric Dufour et al. · Food Control · 2005 · 189 citations

, , +14

Characterization and selection of Lactobacillus sakei strains isolated from traditional dry sausage for their potential use as starter cultures

Salim Ammor, Éric Dufour, Monique Zagorec et al. · Food Microbiology · 2005 · 109 citations

, , +17

Phenotypic and genotypic identification of lactic acid bacteria isolated from a small-scale facility producing traditional dry sausages

Salim Ammor, Cinta Rachman, Stéphane Chaillou et al. · Food Microbiology · 2005 · 72 citations

, , +16

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