Concepedia

Mai Linh Le

ML

2

Publications

88

Citations

2

H-Index

2007

Active since

Affiliations

Université de Bourgogne(Current)

Mai Linh Le is an author at Université de Bourgogne specializing in microbiology, food microbiology, and food technology.

Top concepts

Publications per year

2007–2010

2

Publications

2

Interactions between bacterial surfaces and milk proteins, impact on food emulsions stability

Mai Huong Ly, Mário Aguedo, Sébastien Goudot et al. · Food Hydrocolloids · 2007 · 69 citations · Full text

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Cell surface properties affect colonisation of raw milk by lactic acid bacteria at the microstructure level

Maï Huong Ly-Chatain, Mai Linh Le, Mai Le Thanh et al. · Food Research International · 2010 · 19 citations

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