Ji Young Yu

Production of customized food through the insertion of a formulated nanoemulsion using coaxial 3D food printing

Woo Yeon Jeon, Ji Young Yu, Hyun Woo Kim et al. · Journal of Food Engineering · 2021 · 66 citations

Agriculture, Food Science, Manufacturing Engineering +13

Preparation and characterization of curcumin solid dispersion using HPMC

Ji Young Yu, Jin A. Kim, Hee Joung Joung et al. · Journal of Food Science · 2020 · 55 citations

Pharmacy, Food Science, Materials Science +17

Characterization of ferulic acid encapsulation complexes with maltodextrin and hydroxypropyl methylcellulose

Ji Young Yu, Sang Ho Roh, Hyun Jin Park · Food Hydrocolloids · 2020 · 49 citations

Pharmacy, Chemistry, Pharmaceutics +11

A study of human γ-globulin adsorption capacity of PVDF hollow fiber affinity membranes containing different amino acid ligands

Haixiang Sun, Lin Zhang, Hong Chai et al. · Separation and Purification Technology · 2006 · 24 citations

Engineering, Biochemistry, Materials Engineering +16

Application of UV-Vis-NIR and FTIR spectroscopy coupled with chemometrics for quality prediction of katsuobushi based on the number of smoking treatments

Min-Jung Park, Ji Young Yu, Jung A Ko et al. · Food Chemistry · 2024 · 23 citations · Full text

Natural Sciences, Food Science, Analytical Chemistry +11