Concepedia

Kazutaka Yamamoto

KY

Statistics

Publications

69

Citations

3K

H-Index

35

Active since

1980

Affiliations

Food Research Institute(Current)

University of Fukui

Kyoto University

National Agriculture and Food Research Organization

Hebrew University of Jerusalem

Kazutaka Yamamoto is an author at Food Research Institute specializing in medicine, health sciences, and microbiology.

ORCID

Top concepts

Publications per year

1980–2021

69

Publications

69

Characterization of antioxidant compounds in Jaffa sweeties and white grapefruits

Shela Gorinstein, Milena Cvikrová, Ivana Macháčková et al. · Food Chemistry · 2003 · 160 citations

, , +6

Food processing by high hydrostatic pressure

Kazutaka Yamamoto · Bioscience Biotechnology and Biochemistry · 2017 · 157 citations · Full text

Sonography of Hashimoto's thyroiditis

Nobushige Hayashi, Nagara Tamaki, Jugji Konishi et al. · Journal of Clinical Ultrasound · 1986 · 151 citations

11C-acetate PET imaging of prostate cancer.

Nobuyuki Oyama, Hironobu Akino, Yuji Suzuki et al. · PubMed · 2002 · 133 citations

Raw and boiled garlic enhances plasma antioxidant activity and improves plasma lipid metabolism in cholesterol-fed rats

Shela Gorinstein, Hanna Leontowicz, Maria Leontowicz et al. · Life Sciences · 2005 · 131 citations

, , +11

1–5 of 69