M.T. Fernández-Ponce

Green Extraction of Antioxidants from Different Varieties of Red Grape Pomace

María Otero-Pareja, Lourdes Casas, M.T. Fernández-Ponce et al. · Molecules · 2015 · 122 citations · Full text

Solvent Extraction, Engineering, Flavoromics +19

Extraction of antioxidant compounds from different varieties of Mangifera indica leaves using green technologies

M.T. Fernández-Ponce, Lourdes Casas, Casimiro Mantell et al. · The Journal of Supercritical Fluids · 2012 · 112 citations

Engineering, Botany, Environmental Engineering +8

Use of high pressure techniques to produce Mangifera indica L. leaf extracts enriched in potent antioxidant phenolic compounds

M.T. Fernández-Ponce, Lourdes Casas, Casimiro Mantell et al. · Innovative Food Science & Emerging Technologies · 2015 · 90 citations

Food Chemistry, High Pressure Techniques, Botany +5

Pilot-plant scale extraction of phenolic compounds from mango leaves using different green techniques: Kinetic and scale up study

M.T. Fernández-Ponce, Behnaz Razi Parjikolaei, Hamed Nasri Lari et al. · Chemical Engineering Journal · 2016 · 84 citations

Phenolic Compounds, Plant Analysis, Polyphenolics +10

Characterization of olive leaf extract polyphenols loaded by supercritical solvent impregnation into PET/PP food packaging films

Cristina Cejudo‐Bastante, Lourdes Casas, M.T. Fernández-Ponce et al. · The Journal of Supercritical Fluids · 2018 · 69 citations · Full text

Food Chemistry, Supercritical Solvent Impregnation, Chemical Engineering +12