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Luane de Oliveira Maior

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Statistics

Publications

2

Citations

43

H-Index

2

Active since

2020

Affiliations

Universidade Estadual de Ponta Grossa(Current)

Luane de Oliveira Maior is an author at Universidade Estadual de Ponta Grossa specializing in food chemistry, food technology, and environmental engineering.

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Publications per year

2020–2024

2

Publications

2

Combination of organic acid and heat–moisture treatment: impact on the thermal, structural, pasting properties and digestibility of maize starch

Luane de Oliveira Maior, Vanessa Soltes de Almeida, Bárbara Ruivo Válio Barretti et al. · Journal of Thermal Analysis and Calorimetry · 2020 · 29 citations

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Impact of cyclic and continuous dry heat modification on the structural, thermal, technological, and in vitro digestibility properties of potato starch (Solanum tuberosum L.): A comparative study

Luane de Oliveira Maior, Daniele Bach, Ivo Mottin Demiate et al. · International Journal of Biological Macromolecules · 2024 · 14 citations

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