Concepedia

G. S. Robbins

GS

Statistics

Publications

13

Citations

436

H-Index

11

Active since

1961

Affiliations

Agricultural Research Service(Current)

G. S. Robbins is an author at Agricultural Research Service specializing in biochemistry, food sciences, and food chemistry.

Top concepts

BiochemistryNutritionFood ScienceFood ChemistryBiosynthesisBiostatisticsPublic HealthAnalytical ChemistryBotanyHealth

Publications per year

1961–2009

13

Publications

13

Amino acid composition of buckwheat

Yeshajahu Pomeranz, G. S. Robbins · Journal of Agricultural and Food Chemistry · 1972 · 146 citations

Nutrition, Food Analysis, Altmetric Attention Score +17

Amino acid composition of oat groats

Yeshajahu Pomeranz, G. S. Robbins, Lee W. Briggle · Journal of Agricultural and Food Chemistry · 1971 · 112 citations

Nutrition, Engineering, Food Analysis +16

Torsion of the normal ovary

Robert L. Berger, G. S. Robbins · The American Journal of Surgery · 1961 · 31 citations

Reproductive Health, Gynecology, Female Reproductive System +7

Monitored releases of Rhinoncomimus latipes (Coleoptera: Curculionidae), a biological control agent of mile-a-minute weed (Persicaria perfoliata), 2004–2008

Judith Hough‐Goldstein, Mark Mayer, Wayne Hudson et al. · Biological Control · 2009 · 26 citations

Biology, Biological Control Agent, Natural Sciences +9

Carboxypeptidase from germinated barley and its action on casein

Mary Moeller, G. S. Robbins, W. C. Burger et al. · Journal of Agricultural and Food Chemistry · 1970 · 24 citations

Food Chemistry, Plant Biology, Nutrition +14

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