Concepedia

Eva Loftin Magnussen

EL

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Publications

1

Citations

126

H-Index

1

Active since

2003

Eva Loftin Magnussen is an author specializing in bioanalysis, analytical chemistry, and food chemistry.

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Publications per year

2003–2003

1

Publications

1

Quantification of Anthocyanins in Commercial Black Currant Juices by Simple High-Performance Liquid Chromatography. Investigation of Their pH Stability and Antioxidative Potency

Inge Lise F. Nielsen, Gitte Ravn‐Haren, Eva Loftin Magnussen et al. · Journal of Agricultural and Food Chemistry · 2003 · 126 citations

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