Ahmed E. Yousef

Adaptation to sublethal environmental stresses protects Listeria monocytogenes against lethal preservation factors

Yuqian Lou, Ahmed E. Yousef · Applied and Environmental Microbiology · 1997 · 373 citations · Full text

USE OF OZONE TO INACTIVATE MICROORGANISMS ON LETTUCE

JIN‐GAB KIM, Ahmed E. Yousef, Grady W. Chism · Journal of Food Safety · 1999 · 240 citations

Water‐lettuce Mixture, Engineering, Wastewater Treatment +16

Isolation and Identification of a <i>Paenibacillus polymyxa</i> Strain That Coproduces a Novel Lantibiotic and Polymyxin

Zengguo He, Liwen Zhang, Chunhua Yuan et al. · Applied and Environmental Microbiology · 2006 · 214 citations · Full text

Bacteriology, Antimicrobial Chemotherapy, Bacterial Pathogens +17

Sporicidal action of ozone and hydrogen peroxide: a comparative study

M.A. Khadre, Ahmed E. Yousef · International Journal of Food Microbiology · 2001 · 201 citations

Chemical Engineering, Environmental Chemistry, Engineering +7

Inactivation of Listeria monocytogenes in Milk by Pulsed Electric Field

Laura D. Reina, Tony Z. Jin, Q. Howard Zhang et al. · Journal of Food Protection · 1998 · 199 citations

Health Sciences, Microbial Contamination, Foodborne Illness +7