Concepedia

H. JAVERI

HJ

2

Publications

109

Citations

2

H-Index

1991

Active since

Affiliations

University of Georgia(Current)

H. JAVERI is an author at University of Georgia specializing in food chemistry, health sciences, and plant physiology.

Top concepts

Food ChemistryHealthBioanalysisEngineeringBiochemistryFood QualityBiotechnologyPlant PhysiologyBiochemical EngineeringBiomolecular Engineering

Publications per year

1991–1991

2

Publications

2

Vacuum Infusion of Citrus Pectinmethylesterase and Calcium Effects on Firmness of Peaches

H. JAVERI, R. Toledo, Louise Wicker · Journal of Food Science · 1991 · 75 citations

Food Chemistry, Vacuum Infusion, Abstract Vacuum Infiltration +10

PARTIAL PURIFICATION AND CHARACTERIZATION OF PEACH PECTINESTERASE

H. JAVERI, Louise Wicker · Journal of Food Biochemistry · 1991 · 34 citations

Food Chemistry, Engineering, Biochemistry +9

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