Concepedia

Author

Cornelia A. Karg

Ludwig-Maximilians-Universität MünchenORCID

Also Known As

C. Karg, Cornelia A. Karg, Cornelia Karg

26

Publications

237

Citations

9

H-Index

25

Concepts

All Affiliations

Ludwig-Maximilians-Universität München
CA

About

Cornelia A. Karg is an author at Ludwig-Maximilians-Universität München specializing in pharmacology, biosynthesis, and biochemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

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60

2

Natural Sciences

2

2

48

3

Engineering

1

1

32

4

Health Sciences

1

1

13

5

Public Health

1

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13

Cornelia A. Karg

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6

Publications

151

Citations

6

H-Index

YearCitations

Re-opening the stage for Echinacea research - Characterization of phylloxanthobilins as a novel anti-oxidative compound class in Echinacea purpurea

Cornelia A. Karg, Pengyu Wang, Angelika M. Vollmar,

Phytomedicine

2019

44

Phylloxanthobilins are Abundant Linear Tetrapyrroles from Chlorophyll Breakdown with Activities Against Cancer Cells

Cornelia A. Karg, Pengyu Wang, Florian Kluibenschedl,

European Journal of Organic Chemistry

2020

32

A yellow chlorophyll catabolite in leaves of Urtica dioica L.: An overlooked phytochemical that contributes to health benefits of stinging nettle

Cornelia A. Karg, Christian Doppler, Charlotte M. Schilling,

Food Chemistry

2021

27

Tetrapyrrolic Pigments from Heme‐ and Chlorophyll Breakdown are Actin‐Targeting Compounds

Cornelia A. Karg, Shuaijun Wang, Nader Al Danaf,

Angewandte Chemie International Edition

2021

19

Isolation, characterization, and antioxidative activity of a dioxobilin-type phylloxanthobilin from savoy cabbage

Cornelia A. Karg, Charlotte M. Schilling, Lars Allmendinger,

Journal of Porphyrins and Phthalocyanines

2019

16

It’s safe and healthy! Increasing consumers’ willingness to consume aging produce

Christina M. Neubig, Jutta Roosen, Cornelia A. Karg,

Food Quality and Preference

2022

13

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