Hannelize van Zyl

Functional or emotional? How Dutch and Portuguese conceptualise beer, wine and non-alcoholic beer consumption

Ana Patrícia Silva, Gerry Jager, Roelien van Bommel et al. · Food Quality and Preference · 2015 · 121 citations · Full text

Non-alcoholic Beer Consumption, Substance Abuse, Culture +6

The roles of culture and language in designing emotion lists: Comparing the same language in different English and Spanish speaking countries

Hannelize van Zyl, Herbert L. Meiselman · Food Quality and Preference · 2014 · 91 citations

Applied Linguistics, Culture, Emotion Lists +14

What’s in a name? The effect of congruent and incongruent product names on liking and emotions when consuming beer or non-alcoholic beer in a bar

Ana Patrícia Silva, Gerry Jager, Hans‐Peter Voss et al. · Food Quality and Preference · 2016 · 59 citations · Full text

Marketing, Incongruent Product Names, Behavioral Sciences +12

An update on the roles of culture and language in designing emotion lists: English, Spanish and Portuguese

Hannelize van Zyl, Herbert L. Meiselman · Food Quality and Preference · 2016 · 54 citations

Applied Linguistics, Culture, Emotion Lists +11

Temporal dominance of sensations, emotions, and temporal liking measured in a bar for two similar wines using a multi‐sip approach

Ana Paula Silva, Hans‐Peter Voss, Hannelize van Zyl et al. · Journal of Sensory Studies · 2018 · 43 citations · Full text

Behavioral Decision Making, Flavoromics, Temporal Liking +30