Lívia C. Fontes

Mycotoxin analysis of industrial beers from Brazil: The influence of fumonisin B1 and deoxynivalenol in beer quality

Karim C. Piacentini, Liliana de Oliveira Rocha, Lívia C. Fontes et al. · Food Chemistry · 2016 · 58 citations · Full text

Mycotoxin Analysis, Industrial Beers, Mycotoxin Formation +4

Assessment of Toxigenic Fusarium Species and Their Mycotoxins in Brewing Barley Grains

Karim C. Piacentini, Liliana de Oliveira Rocha, Geovana D. Savi et al. · Toxins · 2019 · 50 citations · Full text

Presence of high-risk clones of OXA-23-producing Acinetobacter baumannii (ST79) and SPM-1-producing Pseudomonas aeruginosa (ST277) in environmental water samples in Brazil

Helena Turano, Fernando Gomes, Micheli Medeiros et al. · Diagnostic Microbiology and Infectious Disease · 2016 · 36 citations · Full text

Antimicrobial Resistance Gene, Bacteriology, Microbial Ecology +10

Wild rice (O. latifolia) from natural ecosystems in the Pantanal region of Brazil: Host to Fusarium incarnatum-equiseti species complex and highly contaminated by zearalenone

Sabina Moser Tralamazza, Karim C. Piacentini, Geovana D. Savi et al. · International Journal of Food Microbiology · 2021 · 20 citations

Engineering, Crop Protection, Agricultural Economics +8

Association between FUM expression and fumonisin contamination in maize from silking to harvest

Liliana de Oliveira Rocha, Gabriela Martins Reis, Lívia C. Fontes et al. · Crop Protection · 2016 · 10 citations · Full text

Biology, Engineering, Fumonisin Contamination +6