Yitong Hou

Pickering emulsion stabilized by gliadin nanoparticles for astaxanthin delivery

Yin Zhang, Haitao Wang, Yitong Hou et al. · Journal of Food Engineering · 2023 · 56 citations

Nanomedicine, Gliadin Nanoparticles, Nano-drug Delivery +3

Novel high internal phase oleogels-in-water pickering emulsions stabilized solely by whey protein isolate for 3D printing and fucoxanthin delivery

Wenbo Shang, Yuanda Sun, Jia Song et al. · Food Hydrocolloids · 2023 · 54 citations

Whey Protein Isolate, Engineering, Micro-encapsulation +4

Development and characterization of emulsion gels prepared via gliadin-based colloidal particles and gellan gum with tunable rheological properties for 3D printed dysphagia diet

Yitong Hou, Yuanda Sun, Pengjing Zhang et al. · International Journal of Biological Macromolecules · 2023 · 53 citations

Food Colloid, Biopolymer Gel, Emulsion Gels +8

Plant polysaccharides: sources, structures, and antidiabetic effects

Haitao Wang, Hongliang Li, Yitong Hou et al. · Current Opinion in Food Science · 2023 · 51 citations

Plant Polysaccharides, Polysaccharide, Biochemistry

Fabrication of novel W/O/W emulsion gels using beeswax stabilized W/O: Preparation, characterization and co-delivery of phycocyanin and astaxanthin

Pengjing Zhang, Yuanda Sun, Yitong Hou et al. · Food Bioscience · 2023 · 34 citations

Biopolymer Gel, Biofunctional Material, Biomedical Engineering +2