Benedetta Turchetti

Bacteria and yeast microbiota in milk kefir grains from different Italian regions

Cristiana Garofalo, Andrea Osimani, Vesna Milanović et al. · Food Microbiology · 2015 · 264 citations

Yeast Microbiota, Different Italian Regions, Food Fermentation +9

Psychrophilic yeasts in glacial environments of Alpine glaciers

Benedetta Turchetti, Pietro Buzzini, Marta Goretti et al. · FEMS Microbiology Ecology · 2008 · 180 citations · Full text

A population genomics insight into the Mediterranean origins of wine yeast domestication

Pedro Almeida, Raquel Barbosa, Polona Zalar et al. · Molecular Ecology · 2015 · 180 citations

Comparative Genomics, Genetics, Genomics +18

Carotenoid profiles of yeasts belonging to the genera <i>Rhodotorula</i>, <i>Rhodosporidium</i>, <i>Sporobolomyces</i>, and <i>Sporidiobolus</i>

Pietro Buzzini, Marzia Innocenti, Benedetta Turchetti et al. · Canadian Journal of Microbiology · 2007 · 167 citations

Diversity and phylogeny of basidiomycetous yeasts from plant leaves and soil: Proposal of two new orders, three new families, eight new genera and one hundred and seven new species

A.-H. Li, Feng Yuan, Marizeth Groenewald et al. · Studies in Mycology · 2020 · 161 citations · Full text