2
Publications
83
Citations
2
H-Index
2005
Active since
Affiliations
M. Zárubová is an author at University of Chemistry and Technology, Prague specializing in rheology, engineering, and biophysics.
Top concepts
RheologyEngineeringChemistryBiophysicsCrystallographyPolymer ScienceFood EngineeringMaterial SciencePolymer Chemistry
Publications per year
2005–2008
2
2
Properties and crystallization of fat blends
Ivo Piska, M. Zárubová, Tomáš Loužecký et al. · Journal of Food Engineering · 2005 · 69 citations
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