Concepedia

Andryo Orfi Almada-Vilhena

AO

3

Publications

152

Citations

3

H-Index

2020

Active since

Affiliations

Universidade Federal do Pará(Current)

Andryo Orfi Almada-Vilhena is an author at Universidade Federal do Pará specializing in allergy, food preservatives, and oxidative stress.

ORCID

Top concepts

Publications per year

2020–2023

3

Publications

3

Obtaining extracts rich in antioxidant polysaccharides from the edible mushroom Pleurotus ostreatus using binary system with hot water and supercritical CO2

Jhonatas Rodrigues Barbosa, Maurício Madson Santos Freitas, Luã Caldas de Oliveira et al. · Food Chemistry · 2020 · 99 citations

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The synthetic dye malachite green found in food induces cytotoxicity and genotoxicity in four different mammalian cell lines from distinct tissuesw

Andryo Orfi Almada-Vilhena, Karina Motta Melo Lima, Luana França Calandrini de Azevedo et al. · Toxicology Research · 2023 · 32 citations · Full text

, , +19

Bioactive Compounds and Evaluation of Antioxidant, Cytotoxic and Cytoprotective Effects of Murici Pulp Extracts (Byrsonima crassifolia) Obtained by Supercritical Extraction in HepG2 Cells Treated with H2O2

Flávia Cristina Seabra Pires, Joicy Corrêa de Oliveira, Eduardo Gama Ortiz Menezes et al. · Foods · 2021 · 21 citations · Full text

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