Concepedia

P. Prabhasankar

PP

Statistics

Publications

2

Citations

32

H-Index

2

Active since

2002

Affiliations

Central Food Technological Research Institute(Current)

P. Prabhasankar is an author at Central Food Technological Research Institute specializing in agriculture, food science, and pasta processing.

ORCID

Publications per year

2002–2013

2

Publications

2

Influence of Wheat-Milled Products and Their Additive Blends on Pasta Dough Rheological, Microstructure, and Product Quality Characteristics

B. Dhiraj, P. Prabhasankar · International Journal of Food Science · 2013 · 20 citations · Full text

, , +16

Development of Enzyme-Linked Immunosorbent Assay for Evaluation of Chapati-Making Quality of Wheat Varieties

P. Prabhasankar, R. Sai Manohar · Journal of Agricultural and Food Chemistry · 2002 · 12 citations

, , +15

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