Concepedia

A. Romaniello

AR

Statistics

Publications

2

Citations

42

H-Index

2

Active since

2014

Affiliations

University of Basilicata(Current)

A. Romaniello is an author at University of Basilicata specializing in agriculture, cheese science, and dairy science.

Publications per year

2014–2015

2

Publications

2

Effect of adjuncts on sensory properties and consumer liking of Scamorza cheese

Ada Braghieri, Nicoletta Piazzolla, A. Romaniello et al. · Journal of Dairy Science · 2014 · 25 citations · Full text

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Microbial changes of natural milk cultures for mozzarella cheese during repeated propagation cycles

Angela Guidone, Annamaria Ricciardi, A. Romaniello et al. · LWT · 2015 · 17 citations

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