Lizette Liliana Rodríguez‐Verástegui

Publications

128

Citations

H-Index

2015

Active since

Affiliations

Universidad Politécnica de Cartagena(Current)

Universidad Autónoma Metropolitana

Lizette Liliana Rodríguez‐Verástegui is an author at Universidad Politécnica de Cartagena specializing in food chemistry, nutrition, and pharmacology.

ORCID

Top concepts

NutritionPharmacologyPublic HealthFood ChemistryBotanyMedicineBiochemistryMetabolomicsBiotechnologyFood Industry

Publications per year

2015–2019

Publications

Bioactive Compounds and Enzymatic Activity of Red Vegetable Smoothies During Storage

Lizette Liliana Rodríguez‐Verástegui, Ginés Benito Martínez–Hernández, Noelia Castillejo et al. · Food and Bioprocess Technology · 2015 · 54 citations · Full text

Food Chemistry, Nutrition, Food Function +10

Effect of different rootstocks on Persian lime (Citrus latifolia T.) postharvest quality

Denise Raddatz-Mota, Omar Franco‐Mora, José Alberto Mendoza‐Espinoza et al. · Scientia Horticulturae · 2019 · 47 citations

Botany, Citrus Latifolia T., Different Rootstocks +5

Phenolic composition profiling of Tunisian 10 varieties of common dates ( <i>Phoenix dactylifera</i> L.) at tamar stage using LC‐ESI‐MS and antioxidant activity

Ikbel Souli, Monia Jemni, Lizette Liliana Rodríguez‐Verástegui et al. · Journal of Food Biochemistry · 2018 · 27 citations

Food Chemistry, Nutrition, Common Dates +14

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