Statistics
Publications
3
Citations
122
H-Index
3
Active since
2018
Maud Joseph-Aimé is an author at Biopolymères Interactions Assemblages specializing in life sciences, glycan degradation, and cereal crops.
Publications per year
2018–2021
3
3
Cecilie Toft Vangsøe, Estelle Bonnin, Maud Joseph-Aimé et al. · Journal of the Science of Food and Agriculture · 2020 · 26 citations
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