Param Pal Sahota - Concepedia

Author

Param Pal Sahota

Punjab Agricultural University ORCID

Also Known As

P. P. Sahota, P. P. Sahota P. P. Sahota, P. Sahota, P.P. Sahota, Param Pal Sahota, Param Sahota

Publications

174

Citations

H-Index

Concepts

All Affiliations

Punjab Agricultural University National Bureau of Agriculturally Important Microorganisms

About

Param Pal Sahota is an author at Punjab Agricultural University specializing in microbiology, antibiotics, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	2	2	28
2	Medicine	2	2	42
3	Engineering	1	1	15
4	Natural Sciences	1	1	29
5	Biochemistry	1	1	15

Param Pal Sahota

Publications

125

Citations

H-Index

Page 1

	Year	Citations
Synthesis, studies and in-vitro antibacterial activity of N-substituted 5-(furan-2-yl)-phenyl pyrazolines Mamta Rani, Mohamad Yusuf, Salman A. Khan, Arabian Journal of Chemistry Bioorganic ChemistryMicrodilution MethodAntimicrobial ChemotherapyN-substituted Phenyl HydrazinePharmaceutical Chemistry	2011	29
Antioxidant Potential, Antinutrients, Mineral Composition and FTIR Spectra of Legumes Fermented with Rhizopus oligosporus Barinderjeet Singh Toor, Amarjeet Kaur, Param Pal Sahota, Food Technology and Biotechnology	2021	25
Physicochemical and microbiological evaluation of antioxidant-rich traditional black carrot beverage: Kanji Chetna Sharma, Param Pal Sahota, Sarabjit Kaur Bulletin of the National Research Centre/Bulletin of the National Research Center	2021	17
Evaluation and characterization of new α-L-rhamnosidase-producing yeast strains Pratiksha Singh, Param Pal Sahota, Rajesh Kumar Singh The Journal of General and Applied Microbiology Industrial MycologyBiosynthesisEngineeringFood FermentationIn Vitro Fermentation	2015	15
Optimization, production and scale up of debittered kinnow beverage by and #945;-L-rhamnosidase producing yeast Pratiksha Singh, Param Pal Sahota, Fatima Bhadra, Emirates Journal of Food and Agriculture	2015	13
Evaluation of a BWTK for detection of total coliforms, E. coli and emerging pathogens from drinking water: comparison with standard MPN method Param Pal Sahota, Gulab Pandove, Varenyam Achal, Water Science & Technology E. ColiPathogen DetectionStandard Mpn MethodDrinking Water QualityDrinking Water	2010	13
Development and standardization of processing technique for ready-to-use lab fermented Kanji mix using refractance window dried black carrot powder Preetinder Kaur, Ruchika Zalpouri, Ritika Modi, Scientific Reports	2023	13

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