Concepedia

Kiyokazu Hagiwara

KH

8

Publications

196

Citations

8

H-Index

1974

Active since

Affiliations

Tokyo Metropolitan Institute of Public Health(Current)

National Institute of Nutrition

National Institute of Technology, Tokyo College

Kiyokazu Hagiwara is an author at Tokyo Metropolitan Institute of Public Health specializing in medicine, pharmacology, and microbiology.

Top concepts

Publications per year

1974–2004

8

Publications

8

Identification of erythritol by HPLC and GC-MS and quantitative measurement in pulps of various fruits

Tatsuji Shindou, Yoshiyuki Sasaki, Toru Eguchi et al. · Journal of Agricultural and Food Chemistry · 1989 · 47 citations

, , +21

Determination of Erythritol in Fermented Foods by High Performance Liquid Chromatography

Tatsuji Shindou, Yoshiyuki Sasaki, Hiromichi MIKI et al. · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 1988 · 46 citations · Full text

, , +11

Isolation and structures of arvenins from Anagallis arvensis L. (Primulaceae). New cucurbitacin glucosides.

Yasuji Yamada, Kiyokazu Hagiwara, Kazuo Iguchi et al. · Chemical and Pharmaceutical Bulletin · 1978 · 34 citations · Full text

, , +14

Structures of arvenin I and II, bitter principles from Anagallisarvensis L. (primulaceae). New cucurbitacin glucosides

Yasuji Yamada, Kiyokazu Hagiwara, Kazuo Iguchi et al. · Tetrahedron Letters · 1977 · 18 citations

, , +9

CARBON-13 NMR SPECTRAL ASSIGNMENTS OF CUCURBITACIN AGLYCONES

Yasuji Yamada, Kiyokazu Hagiwara, Kazuo Iguchi et al. · Chemistry Letters · 1978 · 17 citations

, , +9

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