Concepedia

Leon V. Bork

LV

6

Publications

119

Citations

6

H-Index

2021

Active since

Affiliations

Technische Universität Berlin(Current)

Federal Institute for Risk Assessment

Leon V. Bork is an author at Technische Universität Berlin specializing in organic chemistry, biochemistry, and natural sciences.

Top concepts

BiochemistryNatural SciencesOrganic ChemistryChemistryEngineeringFood ChemistryChemical BiologyBioorganic ChemistryBiomolecular Engineering

Publications per year

2021–2024

6

Publications

6

Formation of melanoidins – Aldol reactions of heterocyclic and short-chain Maillard intermediates

Leon V. Bork, Paul T. Haase, Sascha Rohn et al. · Food Chemistry · 2021 · 39 citations

Bioorganic Chemistry, Engineering, Biochemistry +9

Structural characterization of polar melanoidins deriving from Maillard reaction intermediates – A model approach

Leon V. Bork, Paul T. Haase, Sascha Rohn et al. · Food Chemistry · 2022 · 31 citations

Food Chemistry, Model Approach, Structural Characterization +7

Browning reactions of hydroxycinnamic acids and heterocyclic Maillard reaction intermediates – Formation of phenol-containing colorants

Leon V. Bork, Tobias Stobernack, Sascha Rohn et al. · Food Chemistry · 2024 · 16 citations · Full text

Characterization of Colorants Formed by Non-Enzymatic Browning Reactions of Hydroxycinnamic Acid Derivatives

Leon V. Bork, Sascha Rohn, Clemens Kanzler · Molecules · 2022 · 12 citations · Full text

Influence of Hydroxycinnamic Acids on the Maillard Reaction of Arabinose and Galactose beyond Carbonyl-Trapping

Leon V. Bork, Nicolas Proksch, Tobias Stobernack et al. · Journal of Agricultural and Food Chemistry · 2024 · 11 citations · Full text

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