Concepedia
2
Publications
21
Citations
H-Index
2024
Active since
Affiliations
Technische Universität Berlin(Current)
Nicolas Proksch is an author at Technische Universität Berlin.
Publications per year
2024–2024
Influence of Hydroxycinnamic Acids on the Maillard Reaction of Arabinose and Galactose beyond Carbonyl-Trapping
Leon V. Bork, Nicolas Proksch, Tobias Stobernack et al. · Journal of Agricultural and Food Chemistry · 2024 · 11 citations · Full text
Contribution of Hydroxycinnamic Acids to Color Formation in Nonenzymatic Browning Reactions with Key Maillard Reaction Intermediates
Leon V. Bork, Nicolas Proksch, Sascha Rohn et al. · Journal of Agricultural and Food Chemistry · 2024 · 10 citations
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