2
Publications
42
Citations
2
H-Index
2014
Active since
Affiliations
F. K. H. S. Trento is an author at Universidade Estadual de Campinas (UNICAMP) specializing in food microbiology, food engineering, and food technology.
Top concepts
HealthNutritionProbioticsFood SafetyFood QualityMicrobiologyBiotechnologyPublic HealthFood ProcessingFood Technology
Publications per year
2014–2018
2
2
Rows per page
1–2 of 2