Luísa Custódio

Polyunsaturated Fatty Acids of Marine Macroalgae: Potential for Nutritional and Pharmaceutical Applications

Hugo Pereira, Luísa Barreira, Filipe Figueiredo et al. · Marine Drugs · 2012 · 348 citations · Full text

Life Sciences, Marine Sciences, Nutritional Sciences +17

Halophytes: Gourmet food with nutritional health benefits?

Luísa Barreira, Eva Rešek, Maria João Rodrigues et al. · Journal of Food Composition and Analysis · 2017 · 185 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +4

Microplate-based high throughput screening procedure for the isolation of lipid-rich marine microalgae

Hugo Pereira, Luísa Barreira, André Mozes et al. · Biotechnology for Biofuels · 2011 · 144 citations · Full text

Life Sciences, Marine Biology, Marine Sciences +17

Microalgae of different phyla display antioxidant, metal chelating and acetylcholinesterase inhibitory activities

Luísa Custódio, Tiago Justo, Laura Silvestre et al. · Food Chemistry · 2011 · 123 citations

Life Sciences, Biochemistry, Botany +16

In vitro antioxidant and anti-inflammatory properties of Limonium algarvense flowers’ infusions and decoctions: A comparison with green tea (Camellia sinensis)

Maria João Rodrigues, Vanessa Neves, Alice Martins et al. · Food Chemistry · 2016 · 105 citations

Life Sciences, Botany, Plant Sciences +17