Statistics
Publications
1
Citations
19
H-Index
1
Active since
2023
Affiliations
Tomas Bata University in Zlín(Current)
Veronika Halámková is an author at Tomas Bata University in Zlín specializing in hardness, rheology of food hydrocolloids, and rheology of dairy products.
Publications per year
2023–2023
1
1
1–1 of 1