Concepedia

D. N. Miscourides

DN

1

Publications

15

Citations

1

H-Index

1993

Active since

Affiliations

University of Massachusetts Amherst(Current)

D. N. Miscourides is an author at University of Massachusetts Amherst specializing in food engineering, food technology, and food process engineering.

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Publications per year

1993–1993

1

Publications

1

Extruder Texturized Foods from Underutilized Fish Tissue

J. T. Clayton, D. N. Miscourides · Journal of Aquatic Food Product Technology · 1993 · 15 citations

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