N.K.P. Souza

Influence of genetic type and level of concentrate in the finishing diet on carcass and meat quality traits in beef heifers

Josiane Fonseca Lage, Pedro Veiga Rodrigues Paulino, Sebastião de Campos Valadares Filho et al. · Meat Science · 2011 · 74 citations

Agriculture, Animal Sciences, Nutrition +17

Carcass characteristics of feedlot lambs fed crude glycerin contaminated with high concentrations of crude fat

Josiane Fonseca Lage, P. V. R. Paulino, Luís Gustavo Ramos Raupp Pereira et al. · Meat Science · 2013 · 68 citations · Full text

Agriculture, Animal Sciences, Nutritional Sciences +17

Accuracy of the estimates of ammonia concentration in rumen fluid using different analytical methods

N.K.P. Souza, Edênio Detmann, Sebastião de Campos Valadares Filho et al. · Arquivo Brasileiro de Medicina Veterinária e Zootecnia · 2013 · 33 citations · Full text

Agriculture, Animal Sciences, Biochemistry +10

Evaluation of chromium concentration in cattle feces using different acid digestion and spectrophotometric quantification techniques

N.K.P. Souza, Edênio Detmann, Douglas dos Santos Pina et al. · Arquivo Brasileiro de Medicina Veterinária e Zootecnia · 2013 · 23 citations · Full text

Agriculture, Animal Sciences, Analytical Chemistry +9