Saowakon Wongsasulak

Electrospinning of food-grade nanofibers from cellulose acetate and egg albumen blends

Saowakon Wongsasulak, Manashuen Patapeejumruswong, Pitt Supaphol et al. · Journal of Food Engineering · 2010 · 205 citations

Materials Science, Nanofiber, Engineering +8

The effect of solution properties on the morphology of ultrafine electrospun egg albumen–PEO composite fibers

Saowakon Wongsasulak, K. M. Kit, David Julian McClements et al. · Polymer · 2006 · 110 citations

Materials Science, Nanofiber, Engineering +6

Microencapsulation of Lactobacillus acidophilus in zein–alginate core–shell microcapsules via electrospraying

Nalin Laelorspoen, Saowakon Wongsasulak, Tipaporn Yoovidhya et al. · Journal of Functional Foods · 2014 · 100 citations · Full text

Engineering, Zein–alginate Core–shell Microcapsules, Biochemical Engineering +5

Encapsulation of Lactobacillus acidophilus in moist-heat-resistant multilayered microcapsules

Panithan Pitigraisorn, Kantaphong Srichaisupakit, Nutnicha Wongpadungkiat et al. · Journal of Food Engineering · 2016 · 85 citations

Microbiology, Micro-encapsulation, Moist-heat-resistant Multilayered Microcapsules

Effect of entrapped α-tocopherol on mucoadhesivity and evaluation of the release, degradation, and swelling characteristics of zein–chitosan composite electrospun fibers

Saowakon Wongsasulak, Sunantha Pathumban, Tipaporn Yoovidhya · Journal of Food Engineering · 2013 · 84 citations

Entrapped α-Tocopherol, Nanofiber, Chemical Engineering +1