Bingwu Yu

Cutin deficiency in the tomato fruit cuticle consistently affects resistance to microbial infection and biomechanical properties, but not transpirational water loss

‎Tal Isaacson, Dylan K. Kosma, Antonio J. Matas et al. · The Plant Journal · 2009 · 302 citations

Engineering, Botany, Genetics +22

Alkaloids from Menispermum dauricum

Bingwu Yu, Jianyong Chen, Yanping Wang et al. · Phytochemistry · 2002 · 69 citations

Bioorganic Chemistry, Herbal Medicine, Phytopharmacology +3

Cytotoxic Oxoisoaporphine Alkaloids from <i>Menispermum </i><i>d</i><i>auricum</i>

Bingwu Yu, Linghua Meng, Jianyong Chen et al. · Journal of Natural Products · 2001 · 53 citations

Medicinal Chemistry, Biochemistry, Natural Sciences +10

More accurate 1JCH coupling measurement in the presence of 3JHH strong coupling in natural abundance

Bingwu Yu, Hugo van Ingen, Subramanian Vivekanandan et al. · Journal of Magnetic Resonance · 2011 · 50 citations

Microwave Spectroscopy, Physics, Natural Sciences +6

Isolation and Identification of Oligomers from Partial Degradation of Lime Fruit Cutin

Shiying Tian, Xiuhua Fang, Weimin Wang et al. · Journal of Agricultural and Food Chemistry · 2008 · 30 citations

Food Chemistry, New Dimer, Polyphenolics +12