Concepedia

Shook-Fong Chin

SC

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Publications

1

Citations

32

H-Index

1

Active since

2001

Affiliations

Iowa State University(Current)

Shook-Fong Chin is an author at Iowa State University specializing in meat science, biotechnology, and food technology.

Top concepts

Publications per year

2001–2001

1

Publications

1

Processing of lipoxygenase‐free soybeans and evaluation in foods

Joan M. King, Shook-Fong Chin, L. K. Svendsen et al. · Journal of the American Oil Chemists Society · 2001 · 32 citations

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