Deuk-Sik Lee

Effects of fermented ginseng on memory impairment and β-amyloid reduction in Alzheimer's disease experimental models

Joonki Kim, Sung Hun Kim, Deuk-Sik Lee et al. · Journal of Ginseng Research · 2013 · 53 citations · Full text

Medicine, Neurobiology, Neuroscience +17

Comparison of inflammatory cytokines changes in the hippocampal CA1 region between the young and adult gerbil after transient cerebral ischemia

Bing Chun Yan, Sung Koo Kim, Joon Ha Park et al. · Brain Research · 2012 · 27 citations

Life Sciences, Neurobiology, Neuroscience +17

Identification of the ε-(γ-Glutamyl)lysine Cross-Linking Sites in α-Lactalbumin Polymerized by Mammalian and Microbial Transglutaminases

Deuk-Sik Lee, Shinya Matsumoto, Yasuki Matsumura et al. · Journal of Agricultural and Food Chemistry · 2002 · 22 citations

Life Sciences, Biochemistry, Molecular Biology +16

Quality Characteristics of Soy Sauce Fermented by Bacillus licheniformis NH20 Isolated from Traditional Meju and Aspergillus oryzae

Seung‐Shi Ham, Kyong-Keun Choi, Chengbi Cui et al. · Food Science and Biotechnology · 2004 · 20 citations

Agriculture, Food Science, Microbiology +17

Untargeted Metabolomics and Gut Microbiota Modulation Study of Fermented Brown Rice for Obesity

Kaliyan Barathikannan, Ramachandran Chelliah, Selvakumar Vijayalakshmi et al. · ACS Omega · 2024 · 10 citations · Full text

Life Sciences, Food Science, Nutrition +17