Concepedia

Kee‐Jai Park

KP

Statistics

Publications

22

Citations

989

H-Index

16

Active since

1994

Affiliations

Korea Food Research Institute(Current)

Chung-Ang University

Pukyong National University

Kee‐Jai Park is an author at Korea Food Research Institute specializing in agriculture, food science, and life sciences.

Publications per year

1994–2025

22

Publications

22

Effect of salinity stress on phenolic compounds and carotenoids in buckwheat (Fagopyrum esculentum M.) sprout

Jeong‐Ho Lim, Kee‐Jai Park, Bum‐Keun Kim et al. · Food Chemistry · 2012 · 239 citations

, , +16

Changes in physicochemical characteristics of rice during storage at different temperatures

Chan‐Eun Park, Yun‐Sook Kim, Kee‐Jai Park et al. · Journal of Stored Products Research · 2011 · 237 citations

, , +14

Metabolomic Analysis of Phenolic Compounds in Buckwheat (Fagopyrum esculentum M.) Sprouts Treated with Methyl Jasmonate

Hyun‐Jin Kim, Kee‐Jai Park, Jeong‐Ho Lim · Journal of Agricultural and Food Chemistry · 2011 · 103 citations

, , +17

Identification of an Iron-Regulated Hemin-Binding Outer Membrane Protein, HupO, in <i>Vibrio fluvialis</i> : Effects on Hemolytic Activity and the Oxidative Stress Response

Sun Hee Ahn, Jeong-Hyun Han, Jong‐Hee Lee et al. · Infection and Immunity · 2005 · 39 citations · Full text

, , +13

Quality Characteristics of Takju Fermentation by Addition of Chestnut Peel Powder

Jeong Jin-Woong, Kee‐Jai Park, Dongsoo Kim · Korean Journal of Food Preservation · 2006 · 39 citations

, , +15

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