Periyanaina Kesika

Bioprotective properties of seaweeds: In vitro evaluation of antioxidant activity and antimicrobial activity against food borne bacteria in relation to polyphenolic content

Kasi Pandima Devi, Natarajan Suganthy, Periyanaina Kesika et al. · BMC Complementary and Alternative Medicine · 2008 · 238 citations · Full text

Essential Oils, Phytoncides, Aromachology, and Aromatherapy—A Review

Subramanian Thangaleela, Bhagavathi Sundaram Sivamaruthi, Periyanaina Kesika et al. · Applied Sciences · 2022 · 80 citations · Full text

Medicinal Chemistry, Medicine, Chemical Compounds +10

Extraction of β-glucan from Saccharomyces cerevisiae: Comparison of different extraction methods and in vivo assessment of immunomodulatory effect in mice

Noppawat Pengkumsri, Bhagavathi Sundaram Sivamaruthi, Sasithorn Sirilun et al. · Food Science and Technology · 2016 · 71 citations · Full text

Microbial Pathogens, Low Dose, Immunodeficiencies +22

The influence of extraction methods on composition and antioxidant properties of rice bran oil

Noppawat Pengkumsri, Chaiyavat Chaiyasut, Bhagavathi Sundaram Sivamaruthi et al. · Food Science and Technology · 2015 · 66 citations · Full text

Food Chemistry, Rice Bran Oil, Hexane Extraction +11

Probiotics Supplementation Improves Intestinal Permeability, Obesity Index and Metabolic Biomarkers in Elderly Thai Subjects: A Randomized Controlled Trial

Chaiyavat Chaiyasut, Bhagavathi Sundaram Sivamaruthi, Narissara Lailerd et al. · Foods · 2022 · 54 citations · Full text